AltWeeklies Wire

Post Bus-Shelter Ad Ban, 'Avenue Q' Set to Attack More of Colorado Springs' Sensibilitiesnew

If you snuck into the theater as the lights went down, slid into your seat and listened for a moment, you might blurt out that Avenue Q is basically grown-up Sesame Street.
Colorado Springs Independent  |  Bryce Crawford  |  03-16-2010  |  Theater

Snout to Tail: Breaking it Down Swine-Stylenew

Head: In this salumi-savvy scene, even options as uncommon as culatello and guanciale are everyday parlance. Which is why the la ventricina teramana, hand-crafted at Le Virtu, grabbed our attention.
Philadelphia Weekly  |  Adam Erace and Tim McGinnis  |  03-15-2010  |  Food+Drink

A Wicker Park Mainstay and Two Other Spots Make Adjustments for the Economic Climatenew

"I'll remember the food this time," said the friend I brought to the Southern, who'd accompanied me when I reviewed this Wicker Park restaurant's previous incarnation, Chaise Lounge.
Chicago Reader  |  Heather Kenny, Anne Spiselman and Mike Sula  |  03-15-2010  |  Food+Drink

Vancouver Opera's 'Nixon in China' an Artful Triumphnew

The Vancouver Opera’s ambitious Canadian premiere of Nixon in China is a surprisingly artful, nothing-less-than-stunning reimagination of an event that, on paper, sounds like something you’d see on PBS’s American Experience.
The Georgia Straight  |  Janet Smith  |  03-15-2010  |  Theater

Sasha Van Bon Bon Recalls Her Striptease Days in Her Stage Memoir 'Neon Nightz'new

For Sasha Van Bon Bon, there is an odd sense of nostalgia about the ’90s. The Mirror’s veteran sex columnist, who’s been doling out sage advice on all things carnal to readers for over 15 years, worked as a stripper for much of that decade.
Montreal Mirror  |  Matthew Hays  |  03-12-2010  |  Theater

How to Boil Water... and Other Good Thingsnew

Well it’s that time of year again... a time to watch the parade and enjoy all its revelries, and also an opportunity to eat corned beef-and-cabbage. It’s a simple recipe to prepare and one that tastes delicious with beer.
Artvoice  |  Joe George  |  03-12-2010  |  Food+Drink

Where are the Beers of Yesteryear?new

Buffalo got an unexpected boost in 2007 when Labatt USA moved its headquarters to Key Bank Tower. Although city officials didn’t know of the move until it was announced, Mayor Byron Brown was there at the grand opening.
Artvoice  |  Buck Quigley  |  03-12-2010  |  Food+Drink

Five Ways to Be a Better Locavorenew

Some of us don’t like meat. Or eggs. Or cheese. Or milk. Or anything that’s been cooked. Oh wait, that’s totally not true. But some of us choose not to consume these foods for very good reasons.
Santa Fe Reporter  |  Marin Sardy  |  03-11-2010  |  Food+Drink

Communities Go Gaga for Google's Fibernew

It was just a month ago when Google announced it was looking to partner with a U.S. city to launch its newest project. But already, several hundred communities have set their sights on securing a partnership.
INDY Week  |  Samiha Khanna  |  03-11-2010  |  Tech

Reflections from the Founder of an African-American Community Theaternew

Anthony Bean has heard enough. With his arms folded across his chest, the founder of the Anthony Bean Community Theater in New Orleans sits alone in the empty auditorium, staring long and hard at the two teenage actresses onstage.
Gambit  |  David Winkler-Schmit  |  03-10-2010  |  Theater

AtticRep Event Needs Spectators and Spect-Actorsnew

It’s a chilly, rain-slick evening soon after Valentine’s Day, and members of the AtticRep Theatre Ensemble have gathered in a small conference room in the Ruth Taylor Fine Arts Center on Trinity’s campus to talk marriage.
San Antonio Current  |  Sarah Fisch  |  03-10-2010  |  Performance

Meat-Eaters Help Launch a New Front in the Slow-Food Movementnew

By the time Peter Licht pulled into Devil's Gulch Ranch to pick up his pig, four lambs had already been slaughtered. Mobile butcher John Taylor made quick work of them, gutting and cleaning each animal in about 15 minutes.
Metro Silicon Valley  |  Stett Holbrook  |  03-07-2010  |  Food+Drink

ChatRoulette is Hilarious, Disturbing, Entertaining and Oddnew

After a while, you become immune to the wieners. Because, after a few days, I found that there can be a lot more — more weirdness, more normal people, more frat boys, more interesting conversations — to ChatRoulette.com than just perverts.
The Inlander  |  Leah Sottile  |  03-05-2010  |  Tech

Eight Questions With Editorial Cartoonist Adam Zyglisnew

Talk about lofty predecessors. When Adam Zyglis became the editorial cartoonist for the Buffalo News in 2004, he stepped into a role once held by not one, but two, Pulitzer Prize winners (Bruce Shanks in 1958 and Tom Toles in 1990).
Artvoice  |  Artvoice Staff  |  03-05-2010  |  Art

Mamet’s 'Speed-the-Plow' Hollows Out Hollywoodnew

David Mamet is all about dialogue – a dialogue of interruptions and unfinished sentences, repetition and leaps across loosely connected ideas. It’s tough-guy back-and-forth, bobbing and weaving with everything from intellectual razzle dazzle to low-blow punchlines.
Monterey County Weekly  |  Walter Ryce  |  03-04-2010  |  Theater

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