AltWeeklies Wire

Ooh ... Cookies!new

The holidays call for some traditional ingredients.
Illinois Times  |  Julianne Glatz  |  12-06-2007  |  Food+Drink

I'll Be Watching Younew

New York's celebrity stalker population keeps growing. When will one cross the line?
New York Press  |  Becca Tucker  |  12-06-2007  |  Culture

Innard Beautynew

Another touring-corpses show proves that death really is permanent.
Sacramento News & Review  |  Jonathan Kiefer  |  12-05-2007  |  Art

The Rightful Queen of Sparkling Winesnew

As sparkling wines go, Spumante sports an ideal blend of the familiar festive fizz and the fragrant bouquets that make it so popular.
San Diego CityBeat  |  Martin Jones Westlin  |  12-05-2007  |  Food+Drink

It’s Beginning to Legume a Lot Like Christmasnew

Forget the chestnuts-roasting-on-an-open-fire business. Go for a tasty Southern staple instead: boiled peanuts. Includes recipe.
San Antonio Current  |  Burgin Streetman  |  12-05-2007  |  Food+Drink

You Dirty Girlnew

Don't let her innocent June Cleaver-meets-Amazing-Technicolor-Dreamcoat-appearance fool you. Stand-up comedian Lisa Lampanelli is vulgar, vivacious, and vicious.
San Antonio Current  |  Kiko Martinez  |  12-05-2007  |  Performance

Combat Seasonal Depression With Seriously Cheap Holiday Cheernew

My family is 940 miles away as the Google Map flies, and the familiar trappings of my Christmases -- and it's time to mark my own territory for the yuletide.
Willamette Week  |  Saundra Sorenson  |  12-05-2007  |  Shopping

Think Fair Trade Jewelry for Your Holiday Buyingnew

You’ve probably heard about fair trade coffee, or maybe even fair trade handcrafts or cotton. How about fair trade gems?
Willamette Week  |  Krista Stryker  |  12-05-2007  |  Shopping

Sex Files: Put On Your Party Hatsnew

When in doubt, go for safer sex.
C-Ville Weekly  |  Annette Owens  |  12-05-2007  |  Advice

Love Matchnew

Detailing the triumph, the tennis and the dead rubbers of the 2007 Davis Cup.
Willamette Week  |  Jonah Sandford  |  12-05-2007  |  Sports

The Socio-Cultural Anthropology of Italian Beefnew

Few things make Chicago finer than its native sandwich, the Italian Beef, an offering so ubiquitous around here that ex-pats are usually amazed to discover that it's an "only-in-Chicago" thing. In that spirit, we offer up a bite of the city's best beefs.
Chicago Newcity  |  Staff  |  12-05-2007  |  Food+Drink

Chef Off and Dienew

Philly vegetarians are terrorist scum, says No Reservations host Anthony Bourdain.
Philadelphia Weekly  |  Joshua Valocchi  |  12-04-2007  |  Food+Drink

Recipe: Miso Soupnew

Raw Sushi & Sake Lounge shares its recipe for a simple, satisfying soup. Serves two.
Philadelphia Weekly  |  Mara Zepeda  |  12-04-2007  |  Food+Drink

Ask a Mexican!new

Special long-questions edicion.
OC Weekly  |  Gustavo Arellano  |  12-04-2007  |  Comedy

Healthy Meat the Hard Waynew

Meet my mulefoot hog, Dee Dee.
Chicago Reader  |  Mike Sula  |  12-04-2007  |  Food+Drink

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