AltWeeklies Wire

How Do You Solve a Problem Like Eggplant?new

New uses for the big purple veggie.
Isthmus  |  Terese Allen  |  09-01-2010  |  Food+Drink

I am the Eggplant, Goo-goo-g'joobnew

There are lots of reasons we should or might learn to like eggplant if we don't already. A meaty vegetable that can beef up stews, stand in for or complement pasta, stretch sauces and be made into a number of low-fat appetizers and dips, eggplant could be the locavore's new best friend. Plus recipe.
INDY Week  |  Sheryl Cornett  |  08-25-2008  |  Food+Drink

How Gilroy Turned a Garlic into the Country's Biggest Food Festivalnew

Today, garlic is as common in food as salt and pepper, but it wasn't always that way. Includes a recipe for babaghanouj.
Metro Silicon Valley  |  Stett Holbrook  |  07-17-2008  |  Food+Drink

Narrow Search


Hot Topics

Narrow by Date

  • Last 7 Days
  • Last 30 Days
  • Select a Date Range