AltWeeklies Wire
Greenwashing the Milknew
Despite a downturn, two giants of the organic milk industry are going strong. And the secret to their success appears to be a loophole in federal law that lets them market their milk as "organic" while raising their herds in a manner that critics say mocks the term.
East Bay Express |
Robert Gammon |
11-25-2009 |
Food+Drink
A Mutant Protein Has Invaded Much of the World's Dairy Supplynew
While most dairy companies, trade groups and government agencies consider it harmless, a growing body of research implicates A1 beta-casein in diabetes, heart disease, autism and schizophrenia.
Missoula Independent |
Ari Le Vaux |
09-11-2009 |
Food+Drink
Is it Time to Reconsider Our Relationship With Milk?new
Mammals are named after their milk-producing glands, developed as a way to feed babies, but only humans continue drinking mammary secretions after infancy -- and no other species drinks the milk of another. Today, dairy consumption is at the center of several interconnected social, economic and health crises.
Missoula Independent |
Ari Le Vaux |
08-18-2009 |
Food+Drink
Nova Scotia's Organic Milk Industry Faces Bureaucratic Bullnew
Cows' milk is different from most food Nova Scotians buy.
The Coast, Halifax's Weekly |
Lezlie Lowe |
08-05-2009 |
Food+Drink
For the Makers of Shatto Milk, Success is Cold and Tastynew
The product has considerable appeal. It comes from cows that haven't been treated with artificial growth hormones. The animals live on a dairy 45 miles outside the city, a significant factor for those who try to mind their carbon footprints. And the bottles, in addition to being reusable, are cool as hell.
The Pitch |
David Martin |
09-23-2008 |
Food+Drink
