AltWeeklies Wire
Eat Your Way Around the World Without Leaving Vegasnew
Julian Serrano, the Madrid-born chef of Picasso at the Bellagio, pays homage to his native cuisine at this CityCenter destination. The restaurant is stocked with tastes of Spain, like jamón Ibérico pata negra (cured ham that’s sliced straight off the leg in most Spanish home kitchens).
Las Vegas Weekly |
Las Vegas Weekly Staff |
03-26-2010 |
Food+Drink
The Ups and Downs of Caffeinated Boozenew
Even though these products are legal, as many as 30 state attorneys general have been waging a campaign to remove them from store shelves. Not every caffeinated alcohol brand is under fire, however. Instead, the campaign focuses on that subset of the market designed to look and taste like traditional, fruit-flavored energy drinks.
Las Vegas Weekly |
Greg Beato |
10-02-2009 |
Food+Drink
The Economy of Las Vegas' Dining Scene Remains Strongnew
Only the stodgiest observer will hesitate to call Vegas a great restaurant city. It is a food destination, one constructed in unique haste without the strongest foundation. Could it all come crumbling down in this economic free fall? Nope.
Las Vegas Weekly |
Brock Radke |
07-17-2009 |
Food+Drink
The Transformation of Jay Littmannew
How one man battled through everything from drug addiction to massive weight gain to forge a multimillion-dollar food empire.
Las Vegas Weekly |
Kate Silver |
04-02-2009 |
Food+Drink
Double-Mocha Nonfat Soy Sadness: Vegas Says Goodbye to Some Starbucks Branchesnew
Upon hearing the death knell for five of my favorite local Starbucks, I set out to enjoy them all one last time before they close on July 27, and to chronicle them here, so that they're etched in history.
Las Vegas Weekly |
Stacy Willis |
07-25-2008 |
Food+Drink
The Ten Best Burgers in Las Vegasnew
When it comes to burgers, everyone, it seems, has their preference, from how they like their meat cooked to the almost infinite number of permutations with regard to toppings. Here are 10 of my favorite burgers in the city, most of them less than $10, except for the sliders and the super deluxe Kobe burger at N9Ne.
Las Vegas Weekly |
Max Jacobson |
07-11-2008 |
Food+Drink
