AltWeeklies Wire
Flesh Mob: New York’s Vegetarians Have Come Down With Some Serious Bloodlustnew

These days, as high-profile chefs like David Chang resolutely refuse to cater to an animal product-free world, many New York vegetarians are giving up the greens and developing a taste for flesh.
New York Press |
Linnea Covington |
01-14-2010 |
Food+Drink