Santa Barbara Independent
The Santa Barbara Independent, located in one of the California's most beautiful destination resort areas, provides the most comprehensive arts, entertainment and in-depth news coverage of the South Coast region. The 25-year-old Santa Barbara Independent is considered a must-read by...
More »
Contact for Reprint Rights
- Market Served: Metropolitan Area
- Address: 122 W. Figueroa St., Santa Barbara, CA 93101
- Phone: (805) 965-5205
More by Santa Barbara Independent
Unicyclist's Affair with the Foothills: Man Drives 200 Miles to Ride Santa Barbara Trailsnew
Santa Barbara County is also a hub for mountain unicyclists, also known as MUni. One of these is the energetic and passionate Terry Peterson, a 54-year-old extreme unicyclist who frequents Santa Barbara trails even though he lives in Redondo Beach.
Santa Barbara Independent |
Jordan Lerum |
03-01-2010 |
Sports
Irish Music, Dance Hit Santa Barbara for the Holidaysnew
Last Wednesday, Tomáseen Foley and his troupe of four transformed the Granada into an Irish “rambling house,” sharing stories, traditional music, and dance. Throughout the show, Foley shared traditions that went back before “the quills inked history,” as his grandmother put it, creating an intimate ambiance.
Santa Barbara Independent |
Michelle Drown |
12-22-2009 |
Performance
The Ancient Origins of Pet Ratsnew
Only becoming popular as pets over the last century, rats have actually lived with humans for thousands of years. While historically rats were viewed as disease-ridden, it was black rats that were involved in spreading bubonic plague; modern pet rats normally pose no health risk to their owners.
Santa Barbara Independent |
Teisha Rowland |
12-07-2009 |
History
Pet Psychic Gets Friendly With Dolphinsnew
A few weeks ago, a pod of dolphins was swimming around the surfers and I thought I would challenge myself to make friends with them.
Santa Barbara Independent |
Laura Stinchfield |
08-03-2009 |
Recreation
Sowing the Future: International Seed Saving Daynew
Just as farmers in the developing world are facing challenges to their old way of cultivation, so are those in the developed world. With more and more of the seed for our major food crops being developed and sold by fewer and larger companies, the loss of diversity is just as troublesome here.
Santa Barbara Independent |
Virginia Hayes |
02-02-2009 |
Gardening
