Want to Reduce Global Warming? Start with Your Plate

Chuck Kerr
San Antonio Current | July 16, 2008
According to the U.S. Department of Agriculture, the American meat industry produces more than 60 million tons of waste annually--five tons for every U.S. citizen and 130 times the volume of human waste.

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The San Antonio Current, San Antonio's award-winning alternative media company, has served as the city's premiere multimedia source of alternative news, events and culture since 1986. We dig deep into the issues that affect our community and we fearlessly cover...
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