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Rising Brew Culture: Japan is Producing Some World-Class Beer

Tomb
By Mike Tessier
Fast Forward Weekly | January 14, 2010
There’s another invasion coming from the land of Godzilla — an attack from Japan’s emerging craft beer scene. You may laugh at the notion of Japan making great beer, but it’s producing some of the world’s best, with 13 brews already on the shelves at Calgary beer stores.
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Tags: Hitachino Nest Japanese Classic, Hitachino Nest Red Rice Ale, Hitachino Nest XH, Isa Kaydoya Triple Hop Pale Ale, Mihoh W-IPA, Beer, Japan

Fast Forward Weekly

Founded in 1995, Fast Forward Weekly is a brash voice amidst Calgary's conservative media landscape. It's the source for local arts and entertainment and a respected source of alternative news and opinions...
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