AltWeeklies Wire
A Food Critic Gets a Taste of Urban Agriculturenew
This year, for several reasons—including a feeling of helplessness during last fall's gas crisis—I traded the trowel for shovel and pitchfork and set about transforming my less-than-a-quarter-acre property into a farmlet. The goal: Grow as much food as possible on my urban property.
Nashville Scene |
Carrington Fox |
05-22-2009 |
Food+Drink
