AltWeeklies Wire

Starting strong with a strong alenew

Asher Brewing kicks off our Boulder County Beer Tour.
Boulder Weekly  |  Steve Weishampel  |  01-12-2013  |  Food+Drink

The Local Food Revolutionnew

A local food revolution is quietly unfolding in Boulder County. It’s a revolution aimed at rebuilding this region’s capacity to feed its own people, to ensure food security and food sovereignty for all.
Boulder Weekly  |  Michael Brownlee  |  03-28-2011  |  Food+Drink

The Art of Beer-Pairingnew

For many food lovers, pairing wine with certain foods is a common way to enhance your meal. But like wine, beer can be used as a promising complement to many familiar dishes.
Boulder Weekly  |  Katelyn M. Feldhaus  |  05-24-2010  |  Food+Drink

Boulder County's Debate on GMOs Infiltrated by Biotech Industrynew

When the Boulder County Commissioners are asked to decide later this month whether six farmers leasing county agricultural land can grow genetically modified (GM) sugar beets, chances are they'll hear from the food biotechnology industry itself -- and they might not realize it.
Boulder Weekly  |  Pamela White  |  08-10-2009  |  Food+Drink

Can People Eat Nutritiously on Food Stamps?new

I spent Feb. 4 through Feb. 10 eating a highly nutritious, low-carb diet for $33.07, or $4.72 per day, less than food stamps provide. For a month in 2007 my wife and I ate a higher-carb -- but still nutritious -- diet for $2.57 per day each.
Boulder Weekly  |  Ari Armstrong  |  02-23-2009  |  Food+Drink

Colorado City Debates Allowing Backyard Hens as Interest in Urban Farming Surgesnew

Although it's legal to keep chickens in the city of Boulder and in many other communities along the Front Range and across the country, you're likely to get a citation if you try it in Longmont. But this might soon change, as the city is scrambling to review and perhaps change its codes in response to citizen demand.
Boulder Weekly  |  Pamela White  |  11-17-2008  |  Food+Drink

Paul Polak Pumps Up Third World Farmers' Incomenew

He's been called the Johnny Appleseed of the treadle pump -- a simple foot-powered irrigation device that's enabled millions of farmers making $1 a day in places such as Bangladesh and Zambia to produce bigger crops and earn more.
Boulder Weekly  |  Frank Greve  |  02-19-2008  |  Food+Drink

The Spirit of Organicnew

A Colorado organic dairy faces a class-action lawsuit after an inspection by the USDA revealed 14 alleged violations of organic standards. The controversy raises important questions about the future of organics.
Boulder Weekly  |  Jake Whitney  |  02-11-2008  |  Food+Drink

Sugar Highnew

Boulder's new school nutrition rules turn junk food into black-market booty.
Boulder Weekly  |  Wayne Laugesen  |  11-12-2007  |  Food+Drink

Organic Farmers Try to Shift the Farm Bill's Focusnew

They're fighting for more money for small farms and more healthful food.
Boulder Weekly  |  Ellen Mahoney  |  10-01-2007  |  Food+Drink

To Serve Mannew

Cannibalism is known as the "final taboo," and it's a favorite flirtation of popular culture. Now, thanks to Mark Nuckols and his meatless, human flesh-flavored creation, Hufu Classic Strips, cannibalism has finally made it to the American dinner table.
Boulder Weekly  |  Vince Darcangelo  |  06-06-2005  |  Food+Drink

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