AltWeeklies Wire
We Wish it Were Fishier, but the New Sandbar is Still Topsnew
In its new Pearl Brewery location, the Sandbar is still the best seafood restaurant in town, and one of the finest San Antonio restaurants, period, even though it’s suffering from a sort of identity crisis.
San Antonio Current |
Elaine Wolff |
03-03-2010 |
Food+Drink
Okra-fied (Not Fried)new
If you're never had okra fresh, well, you're missing out.
San Antonio Current |
Elaine Wolff |
10-03-2007 |
Food+Drink
Recipe: The (Unofficial) Ivy Gimletnew
As its lean moniker suggests, this cocktail can be a simple affair that gets straight to the point (drinking).
San Antonio Current |
Elaine Wolff |
08-29-2007 |
Food+Drink
