AltWeeklies Wire
Soy What?new
Think tofu's a bland, flavorless joke? Think again.
Philadelphia Weekly |
Mara Zepeda |
10-01-2007 |
Food+Drink
Recipe: Drunken Cherriesnew
How to liquor up cherries.
Philadelphia Weekly |
Staff |
09-25-2007 |
Food+Drink
Vodka Plus X Equals Mmmnew
Home-infused vodka is one of the simplest ways to turn a kitchen into a libation laboratory. The possibilities are endless: citrus fruits, melon, berries, stone fruits, chili peppers, pineapple, ginger, lemongrass, vanilla, tea, herbs, fennel, coconut, kaffir lime, cinnamon -- are you drooling yet?
Philadelphia Weekly |
Mara Zepeda |
09-25-2007 |
Food+Drink
Writing on the Wallnew
It's the last hurrah for an iconic North Philly graffiti spot that's soon to be reclaimed by gentrification.
Philadelphia Weekly |
Jeff Deeney |
09-25-2007 |
Art
Tags: visual arts
MySpace Banks on Webisodesnew
With rival Facebook snapping at the heels of the Rupert Murdoch-owned social networking site, the awesomest waste of time in the history of the internet has recently begun throwing a small fortune into an attempted makeover.
Philadelphia Weekly |
Sean Burns |
09-25-2007 |
Tech
Tags: computers & technology
Philadelphia Weekly's Fashion Guidenew
Our look as a city is singular, and says a lot about who we are: We take the lowest forms and elevate them to high art, and not just by pasting random shreds together with Elmer’s. It’s a fashion informed by hand-picked care and love, and fused into something uniquely Philadelphian.
Philadelphia Weekly |
Staff |
09-17-2007 |
Fashion
Tags: fashion
Recipe: Fat Elvis Sandwichnew
Waffles, banana, and as much butter as you can stand.
Philadelphia Weekly |
Staff |
09-10-2007 |
Food+Drink
The Must-Sees Of Philadelphia Live Arts Festival and Philly Fringenew
The 2007 festival features 2,000 artists in some 1,200 performances, but make sure to see our list of out-of-towners and short-run productions.
Philadelphia Weekly |
J. Cooper Robb |
08-27-2007 |
Theater
Tags: theater
Book Review: 'Cocktail Therapy: The Perfect Prescription for Life's Many Crises'new
Various catastrophes paired with alcoholic recipes.
Philadelphia Weekly |
Mara Zepeda |
08-27-2007 |
Food+Drink
Scalloping Gourmetnew
It's time to get reacquainted with this versatile mollusk.
Philadelphia Weekly |
Mara Zepeda |
08-20-2007 |
Food+Drink
Recipe: Grilled Chocolate Strawberry Sandwichesnew
Whoever invented the grilled cheese sandwich was certainly on to something; they just didn't realize the full potential of grilled melted goodness.
Philadelphia Weekly |
Staff |
08-20-2007 |
Food+Drink
The Dominican Dreamnew
For Latin American baseball players trying to make it in the Phillies organization, the road is rough and the odds are long.
Philadelphia Weekly |
Kate Kilpatrick |
08-20-2007 |
Sports
Tags: sports & fitness
What's Cooking in This Summer's Food Filmsnew
Like popcorn, this summer's food films have been easy to swallow but ultimately unfulfilling -- here's a quick recap of the offerings (warning: spoilers abound).
Philadelphia Weekly |
Mara Zepeda |
08-13-2007 |
Food+Drink
Recipe: Bruleed Melon and Prosciuttonew
Melon wrapped with prosciutto is a timeless classic, but brule the melon first, and the added texture is delectable.
Philadelphia Weekly |
Staff |
08-13-2007 |
Food+Drink
Recipe: Grilled Pineapplenew
If you can get past the horrid pineapple cutting, this recipe is deliciously simple.
Philadelphia Weekly |
Staff |
08-06-2007 |
Food+Drink
