AltWeeklies Wire
Sake to Me: A Primer on Japanese Rice Winenew
If you don't like sake, chances are that you have probably only had really crappy sake. We're talking about that $7 carafe of warm, soul-burning hooch alongside your California roll at late-night sushi joints.
Dig Boston |
Tyler Balliet |
03-05-2008 |
Food+Drink
Tags: sake