AltWeeklies Wire

Not for the Faint of Heartnew

Recently an enthusiast transformed me, and I learned that quality sake is worth exploring -- at least once.
Creative Loafing (Atlanta)  |  Taylor Eason  |  03-23-2006  |  Food+Drink

Squeezing Indie Wine Retailersnew

Since the smell of savings attracts hordes, the arrival of wine-shop chains was sadly inevitable.
Creative Loafing (Atlanta)  |  Taylor Eason  |  03-16-2006  |  Food+Drink

Sky Highnew

Small airlines make flying friendlier with better wines.
Creative Loafing (Atlanta)  |  Taylor Eason  |  03-09-2006  |  Food+Drink

Wine Drinkers Under the Microscopenew

After years of absolutely no juicy research about wine consumption, two new studies tell great -- albeit conflicting -- stories about wine drinkers finally getting in the fast lane.
Creative Loafing (Atlanta)  |  Taylor Eason  |  03-02-2006  |  Food+Drink

Squeezing Californianew

Washington, the second largest wine-producing state in America, is ready to rumble with California.
Creative Loafing (Atlanta)  |  Taylor Eason  |  02-16-2006  |  Food+Drink

Wines for Valentinesnew

With the myriad choices out there, what wine defines romance?
Creative Loafing (Atlanta)  |  Taylor Eason  |  02-09-2006  |  Food+Drink

Mail Bondingnew

Where faithful readers raise their voices on all matters food.
Creative Loafing (Atlanta)  |  Taylor Eason  |  02-02-2006  |  Food+Drink

Chardonnay's Comebacknew

After tasting so many Chardonnays that I don't want to smell another for a while, I've assembled a motley crew of wines worth trying -- again.
Creative Loafing (Atlanta)  |  Taylor Eason  |  01-26-2006  |  Food+Drink

Ode to a Wine Barnew

Here is a rhyme, plucked straight from the vine.
Creative Loafing (Atlanta)  |  Taylor Eason  |  01-19-2006  |  Food+Drink

Port Authoritynew

Since port is a mystery to so many, it always makes an impact, more than scotch or liqueurs like Amaretto or Bailey's, and definitely more than regular wine.
Creative Loafing (Atlanta)  |  Taylor Eason  |  01-12-2006  |  Food+Drink

Online Snobs vs. Valuable Wine Sitesnew

Many wine devotees have websites or blogs that should be avoided, but there are some to seek out.
Creative Loafing (Atlanta)  |  Taylor Eason  |  01-05-2006  |  Food+Drink

Tips for Travel in Wine Meccanew

January and February are the best times to visit California wine country. Fares are cheaper; traffic isn't as bad; B&Bs actually seem appreciative to see you; and wineries aren't overrun with mobs of tourist buses.
Creative Loafing (Atlanta)  |  Taylor Eason  |  12-15-2005  |  Food+Drink

When it Comes to Wine Bottles, Bigger Can Be Betternew

Bottles measuring 750-L (the normal size you see everywhere) fail to fill bellies of a houseful of people, so why not buy the big jugs? These family-size 1.5-L helpers can save you money, and you'll have enough to dive in yourself.
Creative Loafing (Atlanta)  |  Taylor Eason  |  12-08-2005  |  Food+Drink

Useless Yet Curiously Intriguing Wine Factsnew

Here's a list of completely geeky wine facts to drop on an unsuspecting bore at a party. Even if it's only to entertain yourself.
Creative Loafing (Atlanta)  |  Taylor Eason  |  12-01-2005  |  Food+Drink

For Small Wineries, Passion is Just as Key as Profitnew

Corporate wineries often focus on the profit machine, with enough resources to compete on price and volume. Smaller, family-owned wineries don't have deep pockets, so they create demand by producing craft-made, quality-driven wines.
Creative Loafing (Atlanta)  |  Taylor Eason  |  11-23-2005  |  Food+Drink

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