AltWeeklies Wire

Wine-Tasting Etiquette and Tipsnew

I consider giant wine tastings like Toys "R" Us for adults -- you walk in and the sheer number of wines jumbles your senses.
Creative Loafing (Atlanta)  |  Taylor Eason  |  03-08-2007  |  Food+Drink

Wines That Calm a Busy Daynew

Comfort wines can soothe your weary soul just as much as those famed comfort foods of childhood such as mashed potatoes, roast chicken or chocolate cake -- but wine, of course, also bears the blessings of a buzz.
Creative Loafing (Atlanta)  |  Taylor Eason  |  03-01-2007  |  Food+Drink

Warming Upnew

What's in the fridge? Looks like Chicken Pot Pie.
Creative Loafing (Atlanta)  |  Kim O’Donnel  |  02-22-2007  |  Food+Drink

We Need Direct Shipment of Winesnew

Once the religion-driven experiment known as Prohibition was defeated, drinkers breathed a collective sigh of relief, believing the federal government's control over their beverage choices had evaporated -- unfortunately, that was only the beginning.
Creative Loafing (Atlanta)  |  Taylor Eason  |  02-22-2007  |  Food+Drink

Breakfast at Mardi Grasnew

I'll pay tribute to a culture that refuses to die, thank goodness, and I'll fry some dough for breakfast, Cafe du Monde-style.
Creative Loafing (Atlanta)  |  Kim O'Donnel  |  02-15-2007  |  Food+Drink

Phi Grappa Crappanew

Grappa isn't for wussies.
Creative Loafing (Atlanta)  |  Taylor Eason  |  02-15-2007  |  Food+Drink

Sweets For Your Sweetienew

Fueling the passion on Valentine's Day.
Creative Loafing (Atlanta)  |  Taylor Eason  |  02-08-2007  |  Food+Drink

Superbowl Chaatnew

I know little about the upcoming football showdown and frankly, I don't care -- what's important is the need for superior snacks for a marathon session in front of the television. These vegetable pakoras should do the trick.
Creative Loafing (Atlanta)  |  Kim O’Donnel  |  02-01-2007  |  Food+Drink

Warming Redsnew

Curl up with a glass.
Creative Loafing (Atlanta)  |  Taylor Eason  |  02-01-2007  |  Food+Drink

On Ice: Winter Citrus Sorbetnew

A recent love-a-thon with a bowl of tangelos had me thinking out loud: If citrus makes us forget about winter, but will be long gone by the time summer is here, what would happen to the world order if we made citrus ice cream or sorbet?
Creative Loafing (Atlanta)  |  Kim O'Donnel  |  01-25-2007  |  Food+Drink

Mail Bondingnew

Passion for wine, finding your taste, and another leftover recipe.
Creative Loafing (Atlanta)  |  Taylor Eason  |  01-25-2007  |  Food+Drink

Tropical Winternew

Thai-style pineapple salad.
Creative Loafing (Atlanta)  |  Kim O'Donnel  |  01-18-2007  |  Food+Drink

Improvising Chilinew

If I could ride a bike with no hands or stand in mountain pose with my eyes closed and still connect to the earth beneath me, I could certainly improvise turkey chili.
Creative Loafing (Atlanta)  |  Kim O’Donnel  |  01-17-2007  |  Food+Drink

The Sweet Spotnew

Where the grapes grow best.
Creative Loafing (Atlanta)  |  Taylor Eason  |  01-17-2007  |  Food+Drink

Grapely Creativenew

What to do with leftover wine.
Creative Loafing (Atlanta)  |  Taylor Eason  |  01-04-2007  |  Food+Drink

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