AltWeeklies Wire

Cherry Dessert Other Than Pie?new

One writer teaches a 'how-to' for an interesting cherry treat.
Creative Loafing (Atlanta)  |  Kim O'Donnel  |  06-30-2005  |  Food+Drink

Mind Your Melonsnew

Undercook dinner tonight and sip cool melon soup.
Creative Loafing (Atlanta)  |  Kim O'Donnel  |  06-23-2005  |  Food+Drink

Take the Intimidation Out of Fried Chickennew

One fearless frier offers readers a yummy chicken recipe that will make you wanna slap-yo-mama.
Creative Loafing (Atlanta)  |  Kim O'Donnel  |  06-16-2005  |  Food+Drink

Easy Recipe For Pizza Doughnew

The dough-challenged may find this recipe helpful.
Creative Loafing (Atlanta)  |  Kim O'Donnel  |  06-09-2005  |  Food+Drink

Zen and the Art of Making Burgersnew

A good hamburger is hard to find but shouldn't be. It's one of the easiest things to make, but most cooks want to make it complicated. All a burger needs to taste lip-smacking is salt, pepper, olive oil and mindful restraint.
Creative Loafing (Atlanta)  |  Kim O'Donnel  |  06-02-2005  |  Food+Drink

Fava On My Mindnew

Create an easy fava bean snack.
Creative Loafing (Atlanta)  |  Kim O'Donnel  |  05-12-2005  |  Food+Drink

Recipe for Mother's Day Tea Treatnew

Cashew shortbread is easy and even Mom can make it.
Creative Loafing (Atlanta)  |  Kim O'Donnel  |  05-05-2005  |  Food+Drink

Lemons Can Be a Puckery Picker-Uppernew

Although ghettoized to the dregs of cleaning product world, the little ol' lemon is quite the culinary powerhouse. Find out how to make Real Lemon Curd.
Creative Loafing (Atlanta)  |  Kim O'Donnel  |  04-21-2005  |  Food+Drink

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