AAN News » Industry News
   

Westword Food Writer's Book is Released

By AAN Staff
july 8, 2009  11:04 am
Westword Food Writer's Book is Released
Jason Sheehan's Cooking Dirty: A Story of Life, Sex, Love and Death in the Kitchen was released late last month by Farrar, Straus and Giroux. Sheehan says the book is about "the often wonderful, sometimes terrible things that result from sticking four or five or ten poorly socialized men together for hours at a stretch in a small steel box filled with knives and fire." National Public Radio is just one of the media outlets to have sung the book's praises thus far, including it on its summer nonfiction reading list (and running a lengthy excerpt). "If chefs are the new rock stars, Jason Sheehan is like a grunge guitarist of the old school," John Freeman writes.
View full article at Westword
Tags: , , ,