AltWeeklies Wire

To Food Writer Amy Trubek, Vermont Tastes Like the Futurenew

Trubek's just-released book The Taste of Place: A Cultural Journey into Terroir is a shot across the bow of our old system of thought and commerce. But more fundamentally, it shows how a renewed appreciation of the magic of local flavor might just save our collective bacon.
Seven Days  |  Matt Scanlon  |  06-02-2008  |  Author Profiles & Interviews

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